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Meat Boneless Pork Tenderloin
From the Kitchen of SmartAleXanderGal

Category: Meat
Servings:
Preparation Time: 1 hour

Recipe Ingredients
1 Egg
1/2 Teaspoon salt
1/2 Cup italian bread crumbs
3 Tablespoons olive oil
l5oz Ragu™ Original spagetti sauce
2 Pork tenderloins (2 in a pkg)
Grated parmesean cheese
Grated Mozzerella cheese



Recipe Directions
Slightly beat egg. Roll meat in egg, then in bread crumbs.
Brown meat in olive oil on all sides.
Place in 9"×13" baking dish. Pour
Ragu™ sauce over meat, sprinkle with parmesean cheese.
Bake 40-45 minutes in 350° oven.
Top with mozzerella cheese, bake
10 more minutes.



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