3 Cups bread flour
3 Tsp baking powder
3/4 Tsp salt
3/4 Tsp baking soda
1/4 Cup sugar
12 Fluid oz. beer...any kind
(I like Corona)
1/2 Cup melted butter or margarine
|
|
Preheat oven to 350°
Grease 8X5 inch loaf pan. Line it with a strip of wax paper, and grease the paper (I use pam).
Place dry ingredients in a bowl, pour in beer, mix with wooden spoon till smooth, but not so much as to stir all the bubbles from the beer. Batter will be thick but stickey
Pour batter into prepared loaf pan, and pour melted butter/margarine over the top.
Bake for 45 - 50 minutes, till golden brown..you might want to put a baking sheet under, in case it bubbles over.
|
|
|
